School Canteen

EKOLANDIA
Ekolandia provides comprehensive school catering — premium school catering for a significant portion of private schools in Prague and the Central Bohemian Region. We are registered in the School Registry and comply with Decree No. 107/2005 Coll., on school catering.
In the prestigious national competition School Canteen of the Year, organized by the Association of Chefs and Pastry Chefs of the Czech Republic, we regularly rank in the top three places.
What makes us different
We cook from fresh ingredients, without semi-finished products. We use modern culinary techniques, including slow sous-vide cooking, and regularly include ingredients like buckwheat, bulgur, or millet. We source ingredients from regional Czech farmers and agricultural producers. Our meals are cooked by chefs from professional gastronomy, not institutional catering operations.
Meal composition
We prepare three types of meals daily — one in the spirit of traditional Czech cuisine, the second in a more modern, alternative concept. We make snacks ourselves from fruit, vegetables, homemade spreads, quark, or homemade cakes. We compile the menu in accordance with the consumer basket guidelines.
Allergies and dietary catering
We label allergens for every meal on the menu. We prepare dietary food:
● gluten-free and lactose-free
We replace classic flour with single-grain gluten-free flours (rice, buckwheat), milk with plant-based alternatives (almond, rice), and obtain protein from lean meat and legumes. We provide dietary catering based on a doctor's confirmation.
Lunch distribution
Diners present an ISIC card or chip at distribution.

